The Blood Bird
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Toss your grandma's cranberry sauce in the trash and make room for Bird Blood at the table. Perfect for festive poultry feast, this sauce will find its way across an entire Thanksgiving plate and every meal thereafter. Also try it on a turkey sandwich, cheese n’ crackers, fried chicken, grilled fish, french toast, cream cheese bagel, or in a mojito!
Ingredients: Cranberries (cranberries, sugar, sunflower oil), Distilled Vinegar, Blueberries, Habanero Peppers, Cranberry Juice, Lemon Juice, Sugar, Orange Juice, Salt, Dried Orange Peel, Spices.
Denver, CO. As seen on Hot Ones Season 18! Sauce Leopard hot sauces are all natural, preservative-free condiments crafted in small batches in Denver, Colorado. Shaun Goodwin had been making hot sauce at home for many years, selling and gifting to family, friends, and bands. The recipes and label art are all of his own work. Behold, Sauce Leopard - America's most wanted drip.
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